San Francisco

Step 1: Select your pie(s) of choice
MENU:
Pumpkin
Classic Apple
Pear Blackberry Crumble
Salty Honey Walnut
Bittersweet Chocolate Pecan*
Bourbon Pecan
Mince
*Gluten-free!
 
Step 2: Select your fulfillment method
PICK UP:
CHOOSE YOUR FULFILLMENT METHOD:
TUESDAY November 24th:
FERRY PLAZA FARMER’S MARKET, 10am-1pm
DELIVERY, 2 pie minimum
THANKSGIVING EVE (Wednesday November 25th):
FERRY PLAZA FARMER’S MARKET (special market), 10am-1pm
DANDELION CHOCOLATE (Valencia btw 18th and 19th, 10am-4pm
POLK – Bel Campo Meats, 4pm-6pm
DIVISADERO – 4505 MEATS, 4pm-8pm
DELIVERY, 2 pie minimum

THANKSGIVING DAY (Thursday November 26th):

POTRERO - Our kitchen in the Potrero Business Center – 1760 Cesar Chavez, unit M, 10am-noon.

 

Step 3: Complete your order and save or print your confirmation to bring with you
when you pick up your pie.
 
If you have questions, please call us at (415)617-9774